This has resulted in increased awareness and concern aan the conditions in which livestock are farmed and a growing movement towards finding new technologies for food production.
The role ofwel host plant resistance and various biological control methods involving predators, parasitoids, microbes, and entomopathogenic nematodes
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“This is an excellent course for anyone who kan zijn interested in agribusiness, and who does not have a strong background in the subject…” – Jennifer M Stephens.
Join the course and take home many practical tools and approaches for promoting farmer entrepreneurship and strengthening farmers' organisations that aim to arrive at farmer-inclusive agribusiness development.
Interested in starting a specific business or improving the way they cultivate, produce, and sell their crop.
"When I need courses on topics that my university doesn't offer, Coursera is one of the best places to go."
Society is increasingly interested in optimising how wij use farmland as wij see the increasing effects of climate change. Cultural shifts mean we’re also seeing people all aan the world take more interest in where the food they eat comes from.
"I directly applied the concepts and skills I learned from my courses to an exciting new project at work."
Led by Prof Dillip Kumar Swain, this course offers a comprehensive understanding ofwel organic farming practices. It covers the principles, components, and management techniques necessary for sustainable agricultural production.
“The course was highly motivating. I am looking forward to begint putting what I have learnt into practice. One cannot put a price to it…it kan zijn Priceless… ” – Jannie Hermans.
When you purchase a Certificate you get access to all course materials, including graded assignments. Upon completing the course, your electronic Certificate will be added to your Accomplishments page - Kurs rolniczy from there, you can print your Certificate or add it to your LinkedIn profile. If you only want to read and view the course content, you can audit the course for free.
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Students graduate the program with practical knowledge and experience in organic and sustainable growing methods and the business and financial planning skills necessary to establish a successful market farm.